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Location: Sparks, Nevada
End Time: 2025-01-25T11:24:11.000Z
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Book Title: Principles of Food Science
Publication Date: 2007-01-01
Edition Number: 2
Pages: 616
Educational Level: High School, Elementary School
Number of Pages: 616 Pages
Publication Name: Principles of Food Science
Language: English
Publisher: Goodheart-Willcox Publisher
Item Height: 1.1 in
Subject: Diet & Nutrition / Nutrition, General, Industries / Food Industry
Publication Year: 2007
Item Weight: 56.6 Oz
Type: Study Guide
Author: Janet D. Ward, Larry T. Ward
Subject Area: Health & Fitness, Education, Business & Economics
Item Length: 11.2 in
Item Width: 8.9 in
Format: Hardcover