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Romagna in Cucina, La Cucina Delle Regioni D'Italia 20 Volumi, Italian / English

Description: Romagna in CucinaForeword and recipes compiled by Max David237 pagesPrinted in Italy Copywrite 1998 Very unusual book as it is hardcover made with corrugated cardboard (see pics) and is written in Italian and English. Book is in very good condition and comes with color cover, although the paper cover does have a 2 inch tear (see pic)This book has beautiful color illustrations along with brown ink illustrations and writing. The recipes are from the Romagna area of Italy. FOSCA MARTINILA CUCINA DELLE REGIONI D'ITALIAROMAGNA IN CUCINA PREFAZIONE DI MAX DAVID EDIZIONI GULLIVER 1998VOLUME IN OTTIMO STATO DI CONSERVAZIONEPAGINE 237DIMENSIONI 17 X 25 CM

Price: 40 USD

Location: Buena Vista, Colorado

End Time: 2024-10-22T19:46:18.000Z

Shipping Cost: 5.38 USD

Product Images

Romagna in Cucina, La Cucina Delle Regioni DRomagna in Cucina, La Cucina Delle Regioni DRomagna in Cucina, La Cucina Delle Regioni DRomagna in Cucina, La Cucina Delle Regioni DRomagna in Cucina, La Cucina Delle Regioni DRomagna in Cucina, La Cucina Delle Regioni DRomagna in Cucina, La Cucina Delle Regioni DRomagna in Cucina, La Cucina Delle Regioni DRomagna in Cucina, La Cucina Delle Regioni DRomagna in Cucina, La Cucina Delle Regioni DRomagna in Cucina, La Cucina Delle Regioni D

Item Specifics

All returns accepted: ReturnsNotAccepted

Original Language: Italian

Format: Hardcover

Language: English, Italian

Book Title: Romagna in Cucina

Author: Max David

Genre: Cookbooks

Publisher: Gulliver

Topic: Cooking

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