Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Setting The TableISBN13:9780060742768ISBN10:0060742763Author:Meyer, Danny (Author)Description:The Bestselling Business Book From Award-Winning Restauranteur Danny Meyer, Of Union Square Cafe, Gramercy Tavern, And Shake Shackseventy-Five Percent Of All New Restaurant Ventures Fail, And Of Those That Do Stick Around, Only A Few Become Icons Danny Meyer Started Union Square Cafe When He Was 27, With A Good Idea And Hopeful Investors He Is Now The Co-Owner Of A Restaurant Empire How Did He Do It? How Did He Beat The Odds In One Of The Toughest Trades Around? In This Landmark Book, Danny Shares The Lessons He Learned Developing The Dynamic Philosophy He Calls Enlightened Hospitality The Tenets Of That Philosophy, Which Emphasize Strong In-House Relationships As Well As Customer Satisfaction, Are Applicable To Anyone Who Works In Any Business Whether You Are A Manager, An Executive, Or A Waiter, Danny's Story And Philosophy Will Help You Become More Effective And Productive, While Deepening Your Understanding And Appreciation Of A Job Well Done Setting The Table Is Landmark A Motivational Work From One Of Our Era's Most Gifted And Insightful Business Leaders From A Legendary Restaurateur Comes An Intimate And Inspirational Portrait Of Business, With Hands-On Experience, Behind-The-Scenes Restaurant Anecdotes, And The Fascinating Story Of An Unparalleled Success In One Of The Worlds Most Unforgiving Business Arenas Binding:Paperback, PaperbackPublisher:Harper PerennialPublication Date:2008-01-29Weight:0.55 lbsDimensions:0.9'' H x 7.9'' L x 5.2'' WNumber of Pages:320Language:English
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Location: USA
End Time: 2025-01-25T18:40:02.000Z
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Book Title: Setting the Table : the Transforming Power of Hospitality in Business
Item Length: 8in
Item Height: 0.8in
Item Width: 5.3in
Author: Danny Meyer
Format: Trade Paperback
Language: English
Topic: Customer Relations, Culinary, Industries / Hospitality, Travel & Tourism, Management
Publisher: HarperCollins
Publication Year: 2008
Genre: Biography & Autobiography, Business & Economics
Item Weight: 8.9 Oz
Number of Pages: 336 Pages