Description: Indulge in a delicious and healthy lifestyle with "The Big Book of Gluten-Free Baking" by Paola Anna Miget. This sweet and savory cookbook is perfect for those who want to maintain a gluten-free diet without sacrificing taste. With 226 pages of mouth-watering recipes, this trade paperback book is a must-have for any health-conscious individual. Published in 2020 by Callisto Publishing LLC, the book is written in English and covers various topics such as Health & Healing, Allergy, and Baking Methods. Its dimensions of 9 inches in length, 8.5 inches in width, and 0.6 inches in height make it a convenient addition to your cookbook collection.
Price: 11 USD
Location: Jacksonville, Illinois
End Time: 2025-01-21T08:18:22.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Series: Gordon Ramsey
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Inscribed: No
Edition: First Edition
Vintage: No
Type: Cookbook
Unit Type: Unit
Era: 2020s
Features: Illustrated, Large Print
Country/Region of Manufacture: United States
Unit Quantity: 1
Book Title: Big Book of Gluten-Free Baking : a Sweet and Savory Cookbook
Number of Pages: 226 Pages
Language: English
Publisher: Callisto Publishing LLC
Publication Year: 2020
Item Height: 0.7 in
Topic: Health & Healing / Gluten-Free, Health & Healing / Allergy, General, Methods / Baking
Genre: Cooking
Item Weight: 0.4 Oz
Item Length: 9 in
Author: Paola Anna Miget
Item Width: 8.5 in
Format: Trade Paperback
